A Dark Chocolate Ganache infused with Hibiscus Petals that are steeped in hot cream. A wonderful, subtle tartness in a smooth creamy truffle.

Our Dark Belgian Truffle smothered in Chocolate sprinkles.

Dark Chocolate Ganache with Coconut. Dipped in Dark Chocolate, topped with shredded Coconut.

A Milk Chocolate Ganache with Hazelnut Paste and Coffee. Enrobed in Milk Chocolate topped with a crushed coffee bean.