A Dark Chocolate Ganache infused with Hibiscus Petals that are steeped in hot cream. A wonderful, subtle tartness in a smooth creamy truffle.

A Dark Chocolate Ganache infused with a Black Cherry Fruit Paste. Dipped in Dark Chocolate. Topped with a dried Cherry.

Dark Chocolate Ganache with Coconut. Dipped in Dark Chocolate, topped with shredded Coconut.

A Milk Chocolate Ganache with Hazelnut Paste and Coffee. Enrobed in Milk Chocolate topped with a crushed coffee bean.